Meat and Greet with Binnie Beef

Friday 11 April 2025
41a Darling Street,
Carrington,
2294

Event Details

Join Earp Distilling Co. (one of eighty businesses participating in 2025's Newcastle Food Month) for a culinary experience showcasing the best of Binnie Beef. When you arrive, sip on a complimentary Earp No. 8 Dry Gin and Tonic before you sit down to enjoy a four-course dinner curated by Earp Distilling Co's head chef, Peter Streckfuss, and guided by the team at Binnie Beef. The Binnie family have been operating in Australian Agriculture since 1835. Based in the Hunter Valley on 7,000 acres of prime cattle breeding country, they produce premium full-blood Wagyu beef known for its rich flavour and hearty fats. Binnie Beef is highly sought by top chefs worldwide. The menu for this Newcastle Food Month event has been crafted to complement the beef's rich qualities and exalt local ingredients. It is sure to delight your senses.

Upcoming Dates

Friday, 11 April, 2025
Getting There
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Meat and Greet with Binnie Beef
Friday 11 April 2025
41a Darling Street,
Carrington,
2294

Features

Bar - Family Friendly - Free Wifi - Non Smoking - Restaurant - Shop / Gift Shop